MILHملح← Back to the shop

Support

Contact

Last updated 6 August 2026

support@milh.online

A person reads every email. We reply within two business days, usually sooner. We are a small cooperative, not a call centre — there is no phone queue and no bot.

What to include

If your message is about an order, put the order number in the first line and write from the email address you ordered with. It saves a round trip and gets you an answer the same day more often than not.

Common questions, answered faster

You want to knowGo here
Where is my order?Shipping Policy
I want my money backRefund Policy
My jar arrived brokenRefund Policy — send a photo
What is actually in it?Ingredients
How often should I use it?FAQ
What do you do with my data?Privacy Policy

Wholesale, press and stockists

Email the same address with WHOLESALE or PRESS in the subject line and it gets routed to the right person. Tell us who you are and what you have in mind.

Shipping outside the US

We ship within the United States today. If you are somewhere else, email us and we will add you to the list — when we open a route to your country, you hear about it first.

Where MILH comes from

The salt is hand-harvested in the Dead Sea basin and the olive oil is pressed in the hills around Nablus. Each jar is filled, labelled with its batch number, and packed with a card naming who made it. If you want to know more about the people behind a specific batch, quote the batch number from your jar and we will tell you.

Privacy

Anything you email us is used to answer you and nothing else. We do not add you to the mailing list because you asked a question — that only happens if you sign up yourself. See the Privacy Policy.